Under Coconut Skies: Stories and Feasts from the Philippines by Yasmin Newman
$55.00 AUD
Category: Cooking
Discover the food of the Philippines' 7000 tropical islands.Colourful and vibrant, Filipino food is the culmination of naturally salty, sour and sweet ingredients from the land, along with the heart-warming Filipino spirit of generosity and community, where food is always shared and imbued with meaning. ...Show more
Under the Mediterranean Sun: A Food Journey from Spain to Northern Africa and Lebanon by Nadia Zerouali; Merijn Tol
$55.00 AUD
Category: Cooking
This book is a meeting point for southern European, Middle Eastern, and northern African cuisine. The result is flavor and color - both beyond compare. Authors Nadia and Merijn have always traveled extensively to research their beautiful cookbooks. This is no exception. Since publishing Arabia in 2011, ...Show more
Unf*ckupable - 50 Recipes That Even You Can't Screw up, a What the F*@# Should I Make for Dinner? Sequel by Zach Golden
$22.99 AUD
Category: Cooking | Series: A\What the F* Book Ser.
Anyone -- even you -- can tackle the fifty new recipes in this irreverent anti-cookbook from the author of What the F*@# Should I Make For Dinner? Author Zach Golden has curated and honed a collection of dishes that anyone, even you, can make without screwing them up. From his first book, where he appro ...Show more
Unicorn Food - Magical Recipes for Sweets, Eats, and Treats by Rachel Johnson
$22.99 AUD
Category: Cooking
Celebrate fun and fantasy in the kitchen with sweet and savory unicorn foods that will make you smile. If you love to indulge in colorful treats and believe that sugar, sprinkles, and glitter are a way of life, channel your inner unicorn with forty over-the-top recipes curated for maximum culinary magic ...Show more
Upper Crust: Homemade Bread the French Way: Recipes and Techniques by Marie-Laure Fréchet
$60.00 AUD
Category: Cooking
The quintessential staple of French cuisine is the humble baguette, but the country's bread baking tradition-along with variations assimilated from other world cultures-offers a vast repertoire. With an introduction to the history of French bread, guidelines to help the home baker select the right ingre ...Show more
Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals by Jamie Oliver
$49.99 AUD
Category: Cooking
Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes. From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it's embracing a meat-free day or two each week, living a v ...Show more
Vegan 100: Over 100 Incredible Recipes from Avant Garde Vegan by Gaz Oakley; Adam Laycock (Photographer); Simon Smith (Photographer)
$29.99 AUD
Category: Cooking
Tempted to try your hand at vegan food but don't know where to start? Or even just to make meat-free Monday a regular thing? Long gone are the days of vegan food being dull and worthy: Vegan 100 is bold, vibrant and gorgeous. The emphasis in Gaz's 100 tempting vegan recipes is first and foremost on FLAV ...Show more
Vegan Boards - 50 Gorgeous Plant-Based Snack, Meal, and Dessert Boards for All Occasions by Kate Kasbee
$24.99 AUD
Category: Cooking
The 50 plant-based boards and platters in Vegan Boards are incredibly beautiful to the eye and deliciously tempting to the palate.
Vegan Camper Van Cooking: Simple and Healthy Recipes for Cooking Anywhere by ANINA GEPP
$56.99 AUD
Category: Cooking
Vegan food from a van kitchen: vantastic! Vegan cooking doesn't need to be complicated. On the contrary, the recipes in this cookbook are so simple they can be easily prepared on two hotplates in a camper van. If you long for more variety and freshness in your diet at home or on the road but are relucta ...Show more
Vegan Christmas Cookbook by Gaz Oakley; Peter O'Sullivan (Photographer); Simon Smith (Photographer)
$24.99 AUD
Category: Cooking
Vegans and vegetarians everywhere will have the best holiday period ever with Gaz Oakley's fantastic alternatives to the trad turkey and trimmings. Gaz is an expert in bold flavours and textures, so everyone can enjoy a spectacular centrepiece and amazing food throughout the festive season. Gaz talks y ...Show more
Vegan Christmas: Plant-Based Recipes for the Festive Season by Audrey Fitzjohn
$29.99 AUD
Category: Cooking
Deck the halls with plant-based goodies, for Vegan Christmas is here.We all know the state of panic--it's your turn to host the whole family for the holidays, which means dozens of people, so you're already stretched thin. And then you find out that so-and-so's new boyfriend is vegan! Luckily for you, t ...Show more
Vegan Everything: 100 Easy Recipes for Every Meal and Any Craving by Nadine Horn; Jörg Mayer
$32.99 AUD
Category: Cooking
An all-purpose vegan cookbook: 100 gorgeously photographed, accessible recipes for every meal Think eating vegan is difficult or limiting? Think again Vegan Everything is the ultimate uncomplicated cookbook for everyone interested in plant-based foods. No matter what your skill level in the kitchen, the ...Show more